Posts

Showing posts with the label Pickledcucumber

7 Best Christmas Tree Stands in 2022

Image
Believe it or not, a Christmas tree won't stay upright on its own. Instead, you need a stable Christmas tree stand that can accommodate the type and size of tree you have. We researched dozens of the best Christmas tree stands to help you find the right one for your needs, whether you have a real tree, an artificial tree, a small tree, or a behemoth. The stands in our guide have a track record of durability, performance, and easy setup. We also outline the size and type of tree each stand is meant for. Check out our guide to the best Christmas tree skirts once you've chosen the right stand for your tree. The best Christmas tree stands in 2022 Best Christmas tree stand overall: Krinner Tree Genie Christmas Tree Stand, available at Amazon, $82.79 The German-engineered Krinner Tree Genie Christmas Tree Stand is easy to set up in a couple of minutes and keeps trees up to 12 f...

Add a Little MSG to Your Next Pickle Brine

Image
I love the whole spectrum of pickles—sweet, sour, half-sour, etc.—but my favorite kind of pickle is one that’s so aggressively flavored, it’s almost uncomfortable to eat. I like a challenging pickle, a pickle that would vanquish lesser women. Adding MSG to my pickles helps me achieve this. When talking about monosodium glutamate, it’s important to not equate savoriness with saltiness. Salt tastes of sodium, and MSG tastes of sodium and glutamamic acid, an amino acid that gives tomatoes, parmesan cheese, and meat the flavors they’re known for. It’s that “umami” you hear so much about, and has a rounder, meatier flavor that fills your whole palate all the way to the back. Even though I utilize MSG to make pickles with an almost hostile flavor profile, you needn’t get as aggressive. Sprinkle a pinch in, and you’ll barely notice the addition, except for the fact that your pickles will taste slightly better. If you want a pickle with a deeper, more umami-forward flavor, try adding 1/4 t...

13 of the Best Ways to Eat Pickles

Image
Photo : Claire Lower Pickles are polarizing. Even people who like vinegar and cucumbers sometimes struggle to eat them. I’m not one of those people. I love pickles and pickled things, but the cucumber pickle will forever be my favorite. Whether they’re subtly tangy, super sour, sweet, or somewhere in between, I will find a way to get them into my mouth and I will (occasionally) find a way to make it weird. Here are 13 kind of weird ways to enjoy pickles, in no particular order. https://www.tausiinsider.com/13-of-the-best-ways-to-eat-pickles/?feed_id=323750&_unique_id=63e4ae5c49491

Popular posts from this blog

Pick a Ceiling Fan Based on a Room's Square Footage

An Existentialist Guide to Feeling Nothing

6 of the Best Drinking Games to Play During Super Bowl LVII